Food was delicious and service on point. The setting felt a little crowded (even though we were 1 of 3-4 groups) but that was minor not enough to keep us from definitely patronizing them again.

I’ve had better Ramen, but not since living in Japan. This place is the best I have found in four years back in the states. If I have one complaint, or comment, the charshu here is a thin slice of pork loin, not the rolled pork belly that they serve in Japan. They also have the option to upgrade to pork belly but I mistakenly added in the charshu to my order of Spicy Miso Ramen thinking it was going to be what I was looking for. I will try the pork belly next time to see how it compares. Definitely eat here if you’re looking for something authentic. I was too excited when my bowl arrived to take a picture but here is the aftermath.

I drive around for work a lot so hard to find good ramen or even Japanese izakaya bar type food which is what I had here. Yakitori, fresh edamame, and gyoza was excellent. The fried chicken kara-age is more like fried tenderloin bites instead of the normal wings but it was still tasty. Will come back for the ramen and takoyaki next time.

Our experience at Tanpopo was great! My daughter loves it and chose to eat here for her birthday dinner. We shared Pork Gyoza (steamed pork dumplings) served with sauce and spring rolls with homemade sauce. We all enjoyed Ramen, and my husband had donburi. The Chicken teriyaki Donburi was served with jasmine rice. The chicken katsu is served with eggs, scallion, bean sprouts, and snow peas in a chicken broth with a chicken cutlet on the side. The Tonkotsu Ramen is served with two perfectly soft boiled egg halves and pork chashu in a delicious pork broth with scallion, ginger, fish cake, and wood ear mushroom. The service was impeccable. The meal was served hot and very fast. There's plenty of seating. The exterior is nothing special sitting nestled in a shopping center. The interior of the restaurant is open with a chill vibe. Our server, Mei, was very helpful and answered all the questions from the table. She was attentive and, most of all, kind. We all look forward to our next visit. The restaurant closes mid day and reopens at 4pm. Update: Another birthday was spent at Tanpopo. It was even better than last year. We had an array of appetizers and entrees. Nobody was disappointed. There was a great selection of Ramune as well. The restaurant was busy, and the service was efficient.

These are pictures from take out and the presentation is still beautiful. The taste is out of this world, the atmosphere is friendly and calming. The food is fresh, the bone broth has a delicious taste and well balanced seasoning. The service was swift but courteous, definitely a recommend cozy spot to bring your friends and family

Honestly one of the best bowls of ramen I've had in a long while! I got the seafood bowl while my hubby got the chicken. Both were absolutely phenomenal. We had seaweed salad with it as well. Will definitely return!

Super delicious family owned restaurant. Ordered salmon onigiri (salmon rice ball), tonkotsu ramen, seafood ramen and hot green tea. Tonkotsu had a nice mix of noodles, mushrooms and ginger with a really nice soft boiled egg and two good size pieces of pork. The seafood ramen came with generous portions of shrimp, mussels and scallops with a nice mix of vegetables and noodles. The salmon onigiri tasted really fresh and came with a delicious side of a spicy mayo sauce for dipping. The restaurant is nicely decorated with a whimsical mix of traditional Japanese artwork and manga including some fun One Piece posters. Staff was really nice and welcoming and the waiter was exceptional. Will definitely go back again.

Ramen was tasty on its own, but a few dashes of the spicy sauce really elevated the broth. Very satisfying! Staff was friendly and the decor is a lot of fun. Come check it out.